Robin M. writes and asks how to write a restaurant menu. As Robin is discovering, writing a restaurant menu is more than just a list of food and prices.
Help! I've written out my new restaurant menu, at least the items that I want to include. But as I get ready to make a final draft, I'm not sure I'm doing it right. I guessed at most of the prices, using my competitions menus as a guide. And I'm not sure my menu is big enough - am I offering enough items to keep customers happy? Plus, all my descriptions of food sound boring. Any help would be greatly appreciated!
Check out my advice for Robin, here.
Photo Credit: K. Connors