Catering is one way to test the waters of the restaurant world. Starting a self-catering business requires low start up fee and minimal time commitment. (In other words, you can keep your day job).Like opening a new restaurant, there are many areas to consider before jumping into business. Are you motivated enough to be your own boss? Are willing to work nights and weekends and holidays? Is your family supportive of this venture? See, lots of information to consider! Read on for a guide to starting your own catering business.
Photo Credit:Sam Horwitz